Product Description:
Our Dried Sea Lettuce is available in various sizes, according to customer needs. It is recommended to store the product in a cool and dry place to maintain its freshness and quality.
The taste of our Dried Sea Lettuce is characterized by umami, a savory and rich flavor commonly found in Japanese cuisine. The texture of the product is crispy, providing a unique and enjoyable experience with every bite.
In addition to its great taste and texture, our Dried Sea Lettuce is also high in vitamins and minerals, making it a healthy and nutritious option for those looking to maintain a balanced diet. Its nutritional value is particularly high in iron, calcium, and vitamins A and C.
Our Dried Sea Lettuce comes in the form of flakes, making it easy to incorporate into various dishes. It can be used as a topping for soups, salads, and rice dishes, or as a seasoning for meat and seafood. Its unique taste and texture will surely enhance the flavors of any dish.
Overall, our Dried Sea Lettuce product is a top-quality option for those looking for a delicious and nutritious addition to their meals. Its umami taste and crispy texture, combined with its high nutritional value, make it a must-try for any food enthusiast.
Technical Parameters:
| Type | Seaweed |
| Shape | Thin Sheets |
| Texture | Crispy |
| Storage | Cool And Dry Place |
| Shelf Life | 12 Months |
| Harvesting Method | Hand-picked |
| Origin | Fujian,China |
| Taste | Umami |
| Nutritional Value | High In Vitamins And Minerals |
| Size | According To Customer Needs |
Applications:
One of the best things about the HONG'AN Dried Sea Lettuce is its versatility. It can be used in soups, salads, and stir-fries, making it a great addition to any kitchen. Its umami taste and green color make it a visually appealing ingredient, while its high nutritional value (with vitamins and minerals) make it a healthy choice.
The shelf life of this product is 12 months, ensuring that it can be stored for a long time without losing its flavor or nutritional value. It is a great ingredient for those who want to add a taste of the ocean to their dishes, without having to use fresh seaweed.
Some occasions and scenarios where the HONG'AN Mesh Dried Sea Lettuce can be used include:
- Adding it to miso soup for a unique twist
- Using it as a topping for salads for an added crunch
- Stir-frying it with vegetables and meat for a flavorful dish
- Using it as a garnish for sushi rolls
- Adding it to rice dishes for a pop of color and flavor
Overall, the HONG'AN Mesh Dried Sea Lettuce is a great ingredient to have in any kitchen. Its versatility and nutritional value make it a healthy and flavorful choice for a variety of dishes.
Company Product Overview:
Fujian Hong'an Food Co., Ltd. was founded in 2022 and is located in the Dongshan Marine Biology Science and Technology Park, a seafood distribution center on the west coast of the strait between Xiamen and Shantou, two economic special zones. Formerly known as Zaochen Aquatic Products Co., Ltd., Hong'an Food has been engaged in the processing and production of dried seafood since 2010. The company has now developed into a modern enterprise integrating research and development, production, processing, and export. It covers an area of 13,397 square meters with a building area of 12,050 square meters. The company possesses state-of-the-art modern mechanical equipment production lines, including three cleaning equipment lines, a high-speed centrifuge, a low-temperature freezing storage, a high-temperature drying room, an automatic wind selection machine, a color sorter, a metal detector, high-precision foreign matter removal equipment, etc. The company mainly produces and operates dried seafood products such as seaweed powder, sea lettuce, laver, roasted seaweed, red alga, kelp, sea grapes, kelp (seedlings), kelp knots, kelp threads,. It also produces pickled seaweed, pickled sea grapes, and other pickled algae products, which can be used in the condiment industry and related food production chains.
